Monday, December 21, 2009

Delicious wedding dinner at Pusing Public Seafood Restaurant 怡保布先民众海鲜

Year end is greeting season, Christmas day, new year and also wedding season in Malaysia especially for Chinese!

This is a delicious wedding dinner I've had at Ipoh Pusing Public Seafood Restaurant 怡保布先民众海鲜 :)

- Starter 五福临门 with a nice couple deco item. EL so wanted to bring it home.
- Roasted pig 明炉全猪. The pork skin is so crispy, just can't stop eating it :p Eat it with at least the spring onion leave and sweet sauce, then it will not so oily.

- Fried fish with spicy sauce 合时海鲜, nice spicy sour taste
- Ginger steamed Chicken 姜茸菜园鸡, a famous dish of this restaurant.

- Pan-fried prawn with soy sauce 酱油煎虾. This is amazingly nice. Notice the prawn is 大头虾.
- Vegetables 民众小素. Very fresh vegetables.

- Fried rice 扬州炒饭, delicious. A lot of ingredient, you can taste it is really fried rice, the rice is so chewy and nice. I don't know how to describe :p
- Dessert 锅饼 Crispy and yet soft biscuit :D

The portion is huge. We had 9 person for that table and we can't finish some of the dishes, and requested the waitress to pack it for some friend to take home :D Don't waste food especially nice food, hehe :D

No, no magnum today :)

Address: 57 Jalan Verasamy (Off Horley Street), 30300 Ipoh, Perak
Tel: 605-2419348/2533428/2410306
Fax: 605-2419349


young920 said...

mei kuan, tat day's lunch got delicious meh? aiyo...

mk said...

bro, this is my colleague wedding dinner, taste very delicious :D