Delicious wedding dinner at Pusing Public Seafood Restaurant 怡保布先民众海鲜

Year end is greeting season, Christmas day, new year and also wedding season in Malaysia especially for Chinese!

This is a delicious wedding dinner I've had at Ipoh Pusing Public Seafood Restaurant 怡保布先民众海鲜 :)


- Starter 五福临门 with a nice couple deco item. EL so wanted to bring it home.
- Roasted pig 明炉全猪. The pork skin is so crispy, just can't stop eating it :p Eat it with at least the spring onion leave and sweet sauce, then it will not so oily.


- Fried fish with spicy sauce 合时海鲜, nice spicy sour taste
- Ginger steamed Chicken 姜茸菜园鸡, a famous dish of this restaurant.


- Pan-fried prawn with soy sauce 酱油煎虾. This is amazingly nice. Notice the prawn is 大头虾.
- Vegetables 民众小素. Very fresh vegetables.


- Fried rice 扬州炒饭, delicious. A lot of ingredient, you can taste it is really fried rice, the rice is so chewy and nice. I don't know how to describe :p
- Dessert 锅饼 Crispy and yet soft biscuit :D

The portion is huge. We had 9 person for that table and we can't finish some of the dishes, and requested the waitress to pack it for some friend to take home :D Don't waste food especially nice food, hehe :D

No, no magnum today :)

Address: 57 Jalan Verasamy (Off Horley Street), 30300 Ipoh, Perak
Tel: 605-2419348/2533428/2410306
Fax: 605-2419349